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You’ve probably heard of coconut oil, coconut milk, and even coconut sugar—but have you tried organic coconut flour yet? This gluten-free, grain-free wonder is quietly revolutionizing healthy baking, turning dense, sad “health” muffins into fluffy, nutrient-packed treats. But what makes it so special, and why are nutritionists and bakers alike raving about it? Let’s crack open the […]

1. Seed Starting & Potting Mixes Coco peat’s fine texture makes it perfect for delicate seedlings. Mix it with vermiculite for a lightweight germination medium that prevents damping-off disease. 2. Soil Conditioner for Gardens Clay soil? Too sandy? Blend in coco peat to: Loosen heavy soils (improves drainage) Help sandy soils retain moisture Boost microbial activity (great for

Coco peat is the fibrous, sponge-like material extracted from coconut husks—a byproduct that was once considered waste. After coconuts are harvested for their meat and water, the husks are processed to separate the long fibers (used for ropes and mats) from the fine, crumbly coco peat. Unlike regular soil, coco peat has some superpowers: Retains moisture (holds up

There’s something magical about the way desiccated coconut can transform ordinary recipes into tropical delights with just a sprinkle. Whether you’re baking cookies, topping your morning oatmeal, or crafting homemade granola bars, this humble ingredient packs both flavor and nutrition in every tiny flake. But what exactly is desiccated coconut, and why has it become

Why Virgin Coconut Oil (VCO) Is Nature’s Multitasker For centuries, coconut oil has fueled tropical wellness traditions. But virgin coconut oil (VCO)—cold-pressed from fresh coconut meat—is the gold standard. Unlike refined oils stripped of nutrients, VCO retains its natural antioxidants, vitamins, and medium-chain fatty acids (MCFAs), making it a powerhouse for health, beauty, and home use. 5

Why Indonesian RBD Coconut Oil Outshines the Rest While virgin coconut oil hogs the spotlight, Indonesian RBD (Refined, Bleached, Deodorized) coconut oil powers 60% of global coconut oil production. Used by professional chefs and cosmetic giants, this clear, odorless oil offers unique advantages you won’t find in unrefined versions. What Makes Indonesian RBD Coconut Oil Special? Walk

What is Andaliman? Cultural Significance in Batak Cuisine Andaliman, a rare spice native to North Sumatra, is treasured for its bold citrusy aroma and peppery kick. For centuries, Batak communities have used Andaliman to craft iconic dishes like arsik (spiced fish) and saksang (spicy pork), blending it with fresh herbs and meats. This spice isn’t just a flavor enhancer—it’s a

The Ministry of National Development Planning/National Development Planning Agency  (PPN/Bappenas) is set to unveil a roadmap for the downstream development of the coconut industry this week. The initiative aims to increase the added value of Indonesia’s coconut industry, which has recently fallen behind the Philippines in terms of production and export. Leonardo A. A. Teguh

Indonesia is set to make strategic changes on coconut and cocoa based industries, as stated by Indonesia Coordinating Minister for Economic Affair, Airlangga Hartarto, post limited cabinet meeting chaired by President Joko Widodo on Wednesday (10/7/2024) in Istana Merdeka. The Palm Oil Plantation Fund Management Agency (PFMA), currently responsible for managing funds from the palm

Jakarta. The world’s second-largest coconut producer Indonesia is eyeing the production of sustainable aviation fuel as a means to derive more value from the fruit. Reports showed that Indonesia produced 2.8 million metric tons of coconut in 2023, just behind the Philippines. Indonesia exported $1.55 billion of coconuts that year, representing about 38.3 percent of the